“Happy Hours” Guaranteed to Make You Smile
As You Sip, Savor & Save This Spring!
Bone Kettle:
Serving original Southeast Asian dishes in the heart of Old Town Pasadena, Bone Kettle, is the perfect place to take your taste buds on a culinary adventure while relaxing on a bright Spring afternoon. Sip your way through the 5 o’clock Happy Hour by enjoying Craft Beers on Tap for $5.00 and glass Red, White or Rosé House Wine for just $7.00. Pair your drink of choice with Partner and Executive Chef Erwin Tjahyadi’s mouthwatering Small Plates like the fresh Oysters with seasonal mignonette and granité, or Steak Tartare prepared with St.Helen’s Ranch hangar steak, chili vinaigrette, lemongrass and krupuk. For those looking to enjoy something a little heartier, they can enjoy the Chicken Wings made with fried citrus-brined Petaluma free-range chicken wings and charred lime; the Bone Marrow served with scallion confit, toasted bread, mizuna, pears and apples, and Bone Kettle’s famous savory Oxtail Dumplings prepared with seasonal mushrooms, leeks and San Bai Su. Guests will not have to choose just one appetizer to enjoy as Happy Hour at Bone Kettle will leave both your belly and your pocket book full all Spring long!
Bone Kettle offers Happy Hour everyday Monday through Sunday during lunch from 11:30 am to 2:30 pm and every Monday through Thursday from 5:00 pm to 7:00 pm; 67 North Raymond Avenue Pasadena, CA 91103; 626.795.5702; www.BoneKettle.com
Mi Piace:
Mi Piace is the perfect place to be for Happy Hour on a Spring afternoon in Pasadena! This neighborhood favorite will have you feeling extremely happy after enjoying all of their perfectly priced items. Start by sipping Half-Priced Cocktails like the Ultimate Manhattan made with Old Overholt Rye, Dolin Sweet Vermouth and Luxardo cherry; the Stockholm 62 made with champagne, Platinum 7X Vodka, fresh lime juice and Chambord, with a sugared rim, or a Gin & Roses made with Nolet Gin, lemon juice and fresh raspberries, topped with sparkling Prosecco. If guests are more interested in “Wining down,” they can sip on one, or more, of the 15 Happy Hour White Wines and Red Wines offered from $6.00 or $9.00 each. Beer lovers can join in on the fun with options like Stella Artois, Bohemia, Peroni and more for just $4.00 each. Elevate Happy Hour to the next level with a Champagne Flight of three glasses including a Prosecco Montesel, Superiore DOCG, Franciacorta, Champagne Taittinger for $25.00. Each of Mi Piace’s delicious drinks pair perfectly with their tasty Italian bites like the Calamari Fritti served with charred tomato horseradish and a cilantro-lime-jalapeño dipping sauce, or the Hand-Rolled Meatballs topped with Parmigiano Reggiano for $5.00 each. Enjoy the Charcuterie and Cheese board served with assorted Italian meats, Fontina and Parmesan, with a sliced baguette, or enjoy any of the delicious Pizzas for just $10.00 each. Not only is Happy Hour available every Monday through Friday, but Mi Piace also offers Wine Tuesday where guests receive 25% Off any Bottle of Wine under $150.00, and Champagne Thursday where guests can receive 1/3 Off any Bottle of Champagne or Mi Piace Seasonal Fine Whiskey Flights offered from 4:00 pm to 11:00 pm. With all of these wonderful options the Mi Piace’s Happy Hour will make guests happy all week long!!
Mi Piace offers Happy Hour every Monday & Tuesday from 4:00 pm to 11:00 pm, and every Wednesday through Friday from 4:00 pm to 7:00 pm. Mi Piace also offers Wine Tuesday every Tuesday from 11:00 am to 11:00 pm, Champagne Thursday and Seasonal Fine Whiskey Flights every Thursday from 4:00 pm to 11:00 pm; 25 East Colorado Boulevard, Pasadena, CA 91105; 626.795.3131; www.MiPiace.com
The Raymond 1886:
There is nothing like a great Happy Hour to help liven up a long workday or start off a fun evening out with friends and Pasadena’s The Raymond 1886 has exactly what you need! Guests of The Raymond 1886 can enjoy 50% off Well Drinks and Bar Bites, $5.00 Select Wines, $4.00 Craft Beers, and $7.00 Daily Craft Cocktails during Happy Hour every Tuesday through Friday from 4:00 pm to 7:00 pm. Pair a bevvie of choice with a variety of Executive Chef Jon Hung’s Bar Bites like the Hand Cut Onion Rings served with The Raymond 1886’s aged Worcestershire; the Short Rib Tacos with pickled onions; the Mac-n-Cheese baked with Irish cheddar and gruyère, or the Steamed Mussels served with Angry Lady sauce and Chinese sausage. Sip a Cocktail (or two) from 1886’s creative menu and enjoy Pasadena’s finest as you Happy Hour the rest of the day away at The Raymond 1886!
The Raymond 1886 offers Happy Hour every Tuesday through Friday from 4:00 pm to 7:00 pm; 1250 South Fair Oaks Avenue, Pasadena, CA 91105; 626.441.3136; www.TheRaymond.com